Hyatt Kids Menu – For Kids By Kids

For so many parents, taking kids out to eat is mostly a challenge due to the lack of healthy foods on the kid’s menu. My son, who is now nine, automatically asks for mac and cheese or pizza when we sit down to eat out – before even opening the menu. For most restaurants that have a kid’s menu, we know there are going to be the same old items to be found including chicken nuggets and other greasy or not so healthy items to choose from.

Hyatt hotels and the restaurants that are a part of the company brand across the country, teamed up with Chef Alice Waters and invited a group of kids to come help create a menu that they have now implemented in their hotel restaurants, including the Red Marlin here in San Diego which at theĀ The Hyatt Regency Mission Bay.

My son and I had the pleasure of taste-testing their menu last summer and although we haven’t stayed at a Hyatt hotel since the menu was introduced, I know that when shopping for hotels during our next vacations, this brand will be at the top of the list.


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